As another Thanksgiving is behind us, we can be grateful that dinner costs are down this year, with welcome help from the centerpiece price gobbler on many tables: according to the American Farm Bureau Federation (AFBF), an average $21.50 for a 16-pound turkey; a 16%decline from 2024.
Overall, the farm group’s survey estimated that feeding a typical party of 10 was slated to cost an average of $55.18, or about $5.52 per person, down 5% from last year.
AFBF reported declines over last year in other traditional Thanksgiving cost items as well: stuffing down 9%, dinner rolls 14.6%, and pumpkin pie crusts, cranberries and miscellaneous ingredients also reduced.
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